Ingredients:
4 cups pineapple juice
1 cup cranberry juice
1/2 cup fresh lime juice
2 cups ginger ale (or lemon-lime soda for extra fizz)
1/2 cup grenadine syrup
1 orange, thinly sliced (for garnish)
1 lemon, thinly sliced (for garnish)
1 cup fresh pineapple chunks (optional)
1 cup fresh strawberries, halved (optional)
Ice cubes
Directions:
Prepare the Base:
In a large punch bowl, combine pineapple juice, orange juice, cranberry juice, and lime juice. Stir well.
Add the Fizz:
Just before serving, gently stir in the ginger ale or lemon-lime soda to add a bubbly touch.
Incorporate the Sweetness:
Slowly pour in the grenadine syrup. Stir gently to create a beautiful layered effect.
Garnish:
Add the orange and lemon slices to the punch bowl. For a festive touch, toss in pineapple chunks and halved strawberries.
Serve:
Fill glasses with ice cubes, ladle the punch over, and serve immediately.
Prep Time: 10 minutes | Total Time: 10 minutes
Kcal: 120 kcal per serving | Servings: 8-10 servings
Tips:
Freeze some of the juice into ice cubes to prevent diluting the punch as it sits.
Add a splash of sparkling water for a lighter version.
