This Sweet and Spicy Honey Pepper Chicken with Creamy Macaroni Cheese is a delightful combination of flavors that will satisfy your taste buds. The succulent honey pepper chicken pairs perfectly with the rich, creamy macaroni cheese, making this dish a comforting and indulgent meal. My family absolutely loved it, and the combination of sweet and spicy with creamy cheese made for an unforgettable dinner. Here’s how you can make this delicious meal at home.
Ingredients
For the Honey Pepper Chicken:
- 2 boneless, skinless chicken breasts
- Salt and pepper, to taste
- 1 tablespoon olive oil
- 1/2 cup honey
- 1/4 cup soy sauce
- 1 tablespoon apple cider vinegar
- 1 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon ground cayenne pepper
For the Creamy Macaroni Cheese:
- 8 ounces macaroni pasta
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 2 cups milk
- 2 cups shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- Salt and pepper, to taste
- Chopped parsley, for garnish
Instructions
- Prepare Chicken:
- Season chicken breasts with salt and pepper. Heat olive oil in a skillet over medium heat and cook chicken until golden, about 6-7 minutes per side. Remove and set aside.
- Make Sauce:
- In the same skillet, mix honey, soy sauce, apple cider vinegar, black pepper, garlic powder, onion powder, and cayenne pepper. Simmer until the sauce thickens, about 2-3 minutes.
- Combine:
- Slice the cooked chicken into strips, return to the skillet, and coat with the sauce.
- Cook Pasta:
- Boil macaroni pasta until al dente, drain, and set aside.
- Make Cheese Sauce:
- Melt butter in a pot. Stir in flour and gradually whisk in milk until smooth. Cook until thickened. Remove from heat and blend in cheddar and mozzarella cheeses until smooth. Season with salt and pepper.
- Combine Pasta and Sauce:
- Mix the cooked macaroni with the cheese sauce.
- Serve:
- Plate the macaroni cheese, top with honey pepper chicken, and garnish with chopped parsley.
Nutrition Facts
- Calories: 550
- Protein: 35g
- Fat: 25g
- Saturated Fat: 12g
- Carbohydrates: 45g
- Fiber: 2g
- Sugar: 25g
- Sodium: 1,200mg
Preparation Time
- Total time: Approximately 30 minutes
How to Serve
- Plate the Dish:
- Begin by serving a generous portion of creamy macaroni cheese onto each plate. Ensure that the macaroni is evenly coated with the rich cheese sauce for a creamy texture in every bite.
- Top the macaroni with sliced honey pepper chicken. Arrange the chicken slices neatly over the macaroni to create an appealing presentation.
- Garnish:
- Sprinkle freshly chopped parsley over the top of the dish. This adds a burst of color and a hint of freshness that complements the rich flavors of the meal.
- Optionally, you can also add a pinch of ground black pepper or a few red pepper flakes for an extra kick and visual appeal.
- Add a Side Salad:
- Prepare a simple green salad with mixed greens, cherry tomatoes, and cucumber slices. Dress with a light vinaigrette to provide a fresh and crisp contrast to the creamy macaroni cheese.
- For added crunch, include some toasted nuts or croutons in the salad.
- Serve with Bread:
- Complement the dish with a side of crusty bread or garlic bread. The bread is perfect for scooping up the creamy cheese sauce and adds a delightful texture to the meal.
- Warm the bread slightly before serving to enhance its flavor and texture.
- Pair with a Drink:
- A chilled glass of white wine, such as Chardonnay or Sauvignon Blanc, pairs well with the rich flavors of the macaroni cheese and the sweet and spicy chicken. Alternatively, a refreshing sparkling water or lemon-lime soda can provide a nice contrast.
- For a non-alcoholic option, consider a lightly flavored iced tea or a fruit-infused water.
- Make a Complete Meal:
- Add a serving of steamed or roasted vegetables like broccoli, green beans, or carrots to round out the meal. The vegetables provide a healthy balance and additional flavor.
- You can also serve a fruit-based dessert after the meal to complement the savory dishes. Fresh berries or a light fruit sorbet can be a refreshing end to the dinner.
- Create a Family-Style Meal:
- For a more casual dining experience, serve the macaroni cheese and honey pepper chicken family-style. Place the dishes in the center of the table and allow everyone to help themselves. This encourages a relaxed, communal meal atmosphere.
- Consider providing extra sides and garnishes, such as extra cheese or a variety of sauces, to let everyone customize their plates.
- Presentation Tips:
- Use attractive serving dishes to enhance the overall presentation of the meal. A well-set table with matching plates, utensils, and glasses can make the dining experience more enjoyable.
- For a special touch, garnish the plate with edible flowers or a drizzle of extra honey over the chicken for a beautiful finishing touch.
Additional Tips
- Marinate the Chicken: For an extra burst of flavor, marinate the chicken in the honey, soy sauce, and spices for 30 minutes before cooking.
- Adjust Spice Levels: Customize the level of spiciness by adjusting the amount of cayenne pepper to suit your taste.
- Prevent Clumps: When making the cheese sauce, ensure to whisk continuously to prevent the cheese from clumping.
- Use Fresh Cheese: For the best texture and flavor, use freshly shredded cheese rather than pre-shredded cheese.
- Serve Immediately: This dish is best enjoyed fresh, as the macaroni cheese may thicken upon standing.
FAQ Section
- Can I use a different type of cheese for the macaroni cheese?
- Yes, you can substitute the cheddar and mozzarella with other cheeses like gouda or fontina for a different flavor profile.
- How can I make this dish ahead of time?
- You can prepare the macaroni cheese and chicken separately in advance. Reheat them before serving and combine them just before plating.
- Can I freeze the leftovers?
- Yes, you can freeze the macaroni cheese and chicken separately. Thaw and reheat thoroughly before serving.
- How do I ensure the chicken stays moist?
- Avoid overcooking the chicken and let it rest after cooking to retain its juices.
- Can I use chicken thighs instead of chicken breasts?
- Absolutely! Chicken thighs work well and add extra flavor and juiciness to the dish.
Enjoy this flavorful and comforting meal of Sweet and Spicy Honey Pepper Chicken with Creamy Macaroni Cheese!