Must-Try Sweet & Smoky Maple Bacon Stuffed Sliders
Ingredients:
1 pound ground beef (or ground turkey if preferred)
1/2 cup cooked bacon, crumbled
2 tablespoons maple syrup
1 tablespoon Dijon mustard
1/4 teaspoon smoked paprika
Salt and pepper to taste
6 slider buns
1/4 cup shredded cheddar cheese
1/4 cup sliced red onion
2 tablespoons mayonnaise (for spreading)
Instructions:
In a mixing bowl, combine the ground beef, crumbled bacon, maple syrup, Dijon mustard, smoked paprika, salt, and pepper. Mix well to combine all the flavors.
Divide the mixture into 6 equal portions and form patties. Press a little indentation in the center of each patty to help it cook evenly.
Heat a skillet or grill over medium-high heat, and cook the patties for about 4-5 minutes per side, or until theyโre nicely browned and cooked through.
In the last minute of cooking, sprinkle the shredded cheddar cheese on top of each patty and allow it to melt.
Toast your slider buns lightly, then spread a thin layer of mayonnaise on each side.
Place a cheesy bacon patty on the bottom of each bun, top with a few slices of red onion, and finish with the top bun.
Serve these delicious sweet and smoky sliders at your next family gatheringโeveryone will love the flavor-packed bite!
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