Garlic Butter Steak Bites and Shrimp Feast 

Garlic Butter Steak Bites and Shrimp Feast 

Elevate your dinner with this mouthwatering combination of tender steak and juicy shrimp, all enveloped in garlic butter goodness! A true feast for your taste buds!

Ingredients:
– 1 lb shrimp, peeled and deveined
– 1 lb sirloin steak, cut into bite-sized cubes
– 1 tbsp soy sauce
– 2 tbsp olive oil
– 3 cloves garlic, minced
– 1 tbsp Worcestershire sauce
– Fresh parsley, chopped for garnish
– Salt and black pepper, to taste
– 1 tsp paprika

Instructions:
1. Begin by heating 1 tablespoon of olive oil in a large skillet over medium-high heat.
2. Once the oil is hot, add the sirloin steak cubes in a single layer. Allow them to sear for about 4-5 minutes, turning occasionally until they achieve a beautifully brown crust on all sides. Once done, remove the steak from the skillet and place it on a warm plate to keep it hot.
3. In the same skillet, pour in the remaining tablespoon of olive oil.
4. Add the minced garlic to the skillet and sauté for around 1 minute, stirring until it becomes aromatic and golden.
5. Toss the shrimp into the skillet, season with paprika, and cook for 2-3 minutes on each side until they turn pink and opaque.
6. Return the seared steak bites to the skillet with the shrimp.
7. Drizzle the Worcestershire sauce and soy sauce over the meat and shrimp, then generously season with salt and pepper. Stir everything together and let it cook for an additional 2 minutes to meld the flavors.
8. Carefully transfer the steak and shrimp mixture to a serving plate. Garnish with freshly chopped parsley before serving hot. Pair with rice, mashed potatoes, or a refreshing side salad for a complete meal.

Nutritional Information: Approximately 420 calories per serving, with 38g of protein.

Time: Preparation time: 10 minutes | Cooking time: 15 minutes. 

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