An exciting twist on classic avocado toast, featuring creamy feta, sweet cranberries, and crunchy walnuts for a flavor-packed breakfast or snack!
Ingredients:
2 ripe avocados – halved and pitted
2-4 slices of your favorite bread – toasted
1 cup cherry tomatoes – halved
1/2 cup feta cheese – crumbled
1/4 cup dried cranberries – chopped
1/4 cup walnuts – chopped
Salt and pepper – to taste
1-2 tsp lemon juice – for added flavor
Fresh herbs (optional) – like parsley or basil, for garnish
Instructions:
1. Prepare the Avocado:
In a bowl, scoop out the avocado flesh and mash it with a fork.
Mix in the lemon juice, salt, and pepper to taste.
2. Toast the Bread:
Toast your bread slices to your desired level of crispiness.
3. Assemble the Toast:
Spread the mashed avocado generously over each slice of toasted bread.
4. Top with Fresh Ingredients:
Arrange the halved cherry tomatoes on top of the avocado layer.
Sprinkle the crumbled feta cheese, chopped cranberries, and walnuts over the toast.
5. Season & Serve:
Finish with an extra sprinkle of salt and pepper.
Garnish with fresh herbs if desired. Serve immediately and enjoy!
Tips:
Extra Flavor: Drizzle with a balsamic glaze or a touch of honey for a sweet and tangy finish.
Customizable: Add other toppings like sliced radishes or a poached egg for extra protein.
Enjoy this vibrant and delicious Avocado Toast with Feta, Cherry Tomatoes, Cranberries, and Walnuts as a perfect meal or snack! 
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