Air Fryer Honey Butter Garlic Chicken Tenders .
Ingredients:
1 lb chicken tenders
1/2 cup all-purpose flour
1/2 cup panko breadcrumbs
1 tsp salt
1/2 tsp black pepper
1/2 tsp paprika
1/2 tsp garlic powder
1 large egg
2 tbsp milk
1/4 cup honey
3 tbsp unsalted butter, melted
3 cloves garlic, minced
1 tsp soy sauce
1 tsp hot sauce (optional)
Cooking spray
Directions:
Preheat your air fryer to 375°F (190°C).
In one bowl, mix flour, panko breadcrumbs, salt, pepper, paprika, and garlic powder.
In another bowl, whisk the egg and milk together.
Dip each chicken tender into the egg mixture, then coat it with the flour mixture, pressing gently to adhere.
Spray the air fryer basket with cooking spray and place the chicken tenders in a single layer.
Lightly spray the top of the tenders with cooking spray and air fry for 10-12 minutes, flipping halfway through, until golden brown and crispy.
While the chicken is cooking, combine honey, melted butter, minced garlic, soy sauce, and hot sauce in a small saucepan over low heat. Stir until fully combined.
Once the tenders are done, toss them in the honey butter garlic sauce and serve immediately.
Prep Time: 10 minutes | Cooking Time: 12 minutes | Total Time: 22 minutes
Kcal: 320 kcal | Servings: 4 servings
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