Reese’s Peanut Butter Earthquake Cake -Don’t Lose This!!!Ingredients:
– 1 box chocolate cake mix + ingredients to prepare
– 1/2 cup butter, melted
– 8 oz cream cheese, softened
– 1/2 cup peanut butter
– 1/2 tsp vanilla extract
– 4 cups powdered sugar
– 1/2 cup semi-sweet chocolate chips
– 1 cup mini Reese’s Peanut Butter Cups, halved
Instructions:
1. Preheat oven to 350°F (175°C). Grease a 9×13″ glass baking dish.
2. Prepare chocolate cake batter per box instructions. Pour into dish.
3. In a large bowl, beat cream cheese and melted butter until smooth.
4. Add peanut butter and vanilla, and beat until creamy.
5. Mix in powdered sugar, one cup at a time, until fluffy.
6. Spoon peanut butter mixture over the cake batter (do not mix).
7. Sprinkle chocolate chips and Reese’s cups on top.
8. Bake 45–55 minutes, until the center is just set.
9. Cool slightly and serve warm.
