Shrimp Burrito Cheese Bites 



A melty, crispy flavor bomb for your next snack attack!

1/2 lb shrimp, peeled, deveined, chopped
1 cup shredded pepper jack cheese
4 oz cream cheese, softened
1 tsp garlic powder
1/2 tsp smoked paprika
1/4 tsp cayenne pepper (optional)
1 tbsp chopped cilantro
6 small flour tortillas
Oil for frying
Optional: queso for dipping



In a bowl, mix shrimp, cream cheese, pepper jack, garlic powder, paprika, cayenne, and cilantro. This combo is an irresistible creamy mix and the ultimate cheesy seafood fix.

Spoon filling into tortillas and roll tightly like burritos. Secure with toothpicks if needed. These wraps are crispy gold waiting to happen and an easy party favorite!

Heat oil in a skillet over medium heat. Fry burritos until golden and crispy on all sides. That crunch is pure perfection—this is snack-time victory!

Serve with warm queso or spicy ranch for dipping. It’s the melty cheese dream and a total crowd-pleaser appetizer!

Garnish with more chopped herbs and serve immediately. These are bite-sized flavor explosions that will vanish in minutes!
Prep Time: 10 minutes | Cook Time: 10 minutes | Total Time: 20 minutes | Servings: 6
Calories: ~260 per bite | Protein: ~14g per serving