Ingredients:
2 chicken breasts, cut into bite-sized cubes
1/4 cup honey
2 tbsp sriracha sauce
1 tbsp soy sauce
1 tbsp olive oil
1 tsp garlic powder
1/2 tsp paprika
Salt and pepper to taste
Directions:
In a bowl, combine honey, sriracha, soy sauce, olive oil, garlic powder, paprika, salt, and pepper.
Toss chicken cubes in the marinade and let them sit for 15-20 minutes.
Preheat the air fryer to 400°F (200°C).
Arrange the chicken cubes in a single layer in the air fryer basket. Cook for 10-12 minutes, shaking the basket halfway through.
Serve the chicken bites hot with extra dipping sauce, if desired.
